Berry and Son’s Special Halal Meat
Welcome to Berry and Sons Halal Meat Farm and Slaughterhouse! Since 1979, we have proudly delivered the freshest beef, goat, and lamb, straight from our farm to your kitchen. Known for our commitment to Islamic slaughter practices and top-quality standards, we offer a wide range of premium meat options to suit every taste. Choose Berry and Sons for quality, tradition, and unmatched freshness in every cut.
Let’s Talk About Halal Meat
Why is fresh Halal meat unique and hard to find?
And here’s how we address it.
Berry & Sons
What Makes Meat Halal?
Did you know that there are certain conditions that must be met before specific meats like beef, goat, and lamb are considered halal? Here’s a clear explanation:
For Muslims, not all meats are lawful, and these conditions are important and should not be overlooked. There are specific methods that a butcher must follow to ensure that certain meat meets the Halal standard.
Every Halal slaughterhouse, like ours, has licensed butchers with extensive knowledge of proper butchering procedures. The first step a licensed butcher takes is to bless the food and position the animal facing towards the Qibla, the direction of prayers for Muslims.
The Process Of Butchering For Halal
Muslims adhere strictly to Halal standards, and the number one rule is that dead animals cannot be slaughtered and cannot be considered Halal. These guidelines set clear standards for how animals must be raised, slaughtered, and processed. They go beyond the method of slaughter to include the animal’s diet, humane treatment, and ensuring the absence of forbidden substances like other animals’ meat or alcohol.
Strictly No Pain and In a Respectful Manner
Halal butchering at Berry and Sons is a gentle and respectful process. Our butchers ensure that every animal is slaughtered by hand, using a sharp knife to minimize pain. With the use of sharp knives, our skilled butchers swiftly and humanely process the meat, ensuring animals feel no discomfort. There are no matches or fights between our butchers and the animals here; it’s strictly prohibited.
The animals feel less pain, and no suffering occurs during the butchering process. The animal’s body is then carefully drained of blood. We only use healthy and alive livestock for this process, which is essential for maintaining halal standards.
Our Ethical Farming
How We Raise Our Cows, Goats, and Lambs
At Berry and Sons, we are committed to raising our cows, goats, and lambs in a clean, healthy, and natural environment. Our animals are grass-fed, grazing freely on lush pastures, with no chemicals or additives in their feed. We prioritize their well-being, ensuring they have ample space for exercise and access to proper veterinary care. Our farming practices adhere to Halal standards, focusing on ethical treatment and sustainability at every step. When you choose Berry and Sons, you’re choosing meat from animals raised responsibly, free from harmful substances, and with care for quality and integrity.
Our Halal Meat Is For Everyone
At Berry and Sons, our Halal meat is available to everyone, regardless of background or dietary practices. The fresh beef, goat, and lamb we offer will please any busy professional, home cook, or meat lover. We cater to diverse tastes and preferences, offering delicious, nutritious options for every lifestyle. With a commitment to quality and ethical sourcing, Berry and Sons ensures that every cut of meat is flavorful, fresh, and prepared to the highest standards. Choose Berry and Sons for premium Halal beef and lamb in Detroit and South Michigan, trusted by families since 1979.